Ten-01

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Ten 01

Ten 01 is that rare restaurant where flavor, artistry, and dedication combine to create a fresh experience daily. The chef redefines New American cuisine with bold, textured flavors that perfectly pair with the restaurant's award-winning wine list and spirits menu.

Michael Smith is the vice president of convention sales for Travel Portland, the convention and visitors bureau of Portland. For more information on planning a sustainable meeting, visit the Green Meetings Toolkit.

Keywords: Romantic, Local / Regional food, Just you alone / As a single, Expensive (US$ 21 - US$ 35), Bar, Good wine list, Restaurant, No smoking, Happy Hour, Dinner, American, With business partners, As a senior citizen, As a couple, Lunch, Organic / Healthy Food

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Run don't walk to Ten01

Had dinner at Ten01 last week and tasted the most finger licking Thai pork ribs--sweet and tangy and meaty and salty. Then a sweet onion creamy soup topped with lamb meatballs and a touch of curry oil. Then lamb chops and blue cheese gnocchi (can I get a whole dish of the gnocchi next time!) Finished off with salted caramel ice cream that is better than the new Haagen Daz premium reserve line we have been devouring at home. Kelly, the bartender makes great, unique cocktails. The only critique is the four top square tables are too big so you feel a bit removed from your co-diners.

Keywords: Dress up, Just you alone / As a single, Dress casual, Expensive (US$ 21 - US$ 35), Bar, Restaurant, With a group, Happy Hour, Dinner, Pacific Northwest, "In" place / People watching, With business partners, As a couple

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oysters

I like the oysters on the halfshell during happy hour. I think they are a buck a piece, and sometimes have kumamotos.

Keywords: Romantic, Dress up, Just you alone / As a single, Outdoor / Patio seating, Expensive (US$ 21 - US$ 35), Good for first date, Bar, Good wine list, Restaurant, Scenic View, No smoking, Happy Hour, Dinner, Pacific Northwest, "In" place / People watching, With business partners, As a couple